White-sangria jellies

Prep 10 min
Plus Refrigeration Time: 180 minutes
Makes 6 Servings



1 bottle
fruity white wine, such as Gewurztraminer or riesling
2 envelopes
unflavoured gelatin powder, 7.2 g each
2 cups
white grape juice
1 cup
sliced strawberries
1 cup
1 cup


  • Pour wine into a medium saucepan and set over medium-high. Bring just to a boil, then remove from heat. Whisk in gelatin and sugar until both are dissolved. Then stir in grape juice.
  • Divide fruit among 6 250-mL glasses or Mason jars. Pour in wine mixture. Refrigerate until set, about 3 hours.

Prep Tip:

Replace white wine with 1 1/2 cups white-grape juice and 1 1/2 cups water for a kid-friendly version.


Calories 167, Protein 3 g, Carbohydrates 27 g, Fibre 3 g, Sodium 18 mg.
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